I feel like I have been on my feet for hours cooking and my kitchen is a royal mess! Gone are the days of popping frozen chicken nuggets in the microwave or pouring a quick bowl of cereal and milk. I am not a kitchen girl. I do not love to cook or for that matter, I don't even really enjoy cooking. So switching my entire family to "REAL" food is a much more daunting task then I realized. During the next week, I am going to have to figure out a way to streamline this process or I might end up in a ward at our local hospital.
DAY 2:
Breakfast: Cantaloupe, Strawberries and a "Chocolate" Nut Butter/Banana Milkshake*Snack: Fruit Salad
Lunch: Homemade Chicken Tenders* (with Almond Meal), cukes, carrots and strawberries, homemade Kefir drink
Dinner: Beef stir fry and Cauliflower Rice
Snack: Strawberries and grapes
*Recipes to follow soon
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